Root Ginger
Agave
Water
Soda Water
Method:
Wash the ginger & cut into 5mm wide slices, make them as long as possible.
Place the slices into a large saucepan. Add 2 - 3 tbsp agave to taste & fill the pan with water.
Cover & bring to the boil. Then simmer for 1-2 hours or until the water has reduced by half & the ginger is tender.
Scoop out the ginger slices & place in a container. Use a hand held blender & create a paste. Transfer to a sieve & squeeze out the juice.
Throw the dry paste away & rinse the sieve. Run the remaining liquid through the sieve & bottle.
When in need of refreshment pour between 1-2cm into a glass with ice then top up with soda water. With just a few ingredients you can make a delicious drink that will also work well in cocktails.
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